55€ Menu
Starter
Homemade foie gras
Fig chutney with spices
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Main Course
Low-temperature veal fillet
Morel mushroom sauce
Mashed potatoes with hazelnut oil, seasonal vegetables
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Dessert
Red fruit Pavlova
Our regular menu will also be available for this evening.
The special New Year’s Eve menu must be reserved in advance by selecting the “New Year’s Menu” experience on our online reservation platform.
Reservation
Would you like to book a table? Since the number of tables is limited for this evening, please reserve in advance using the button below. (Minimum of 4 person)